We won't go wrong when we state that chile peppers added to your dish are super tasty. And we won't go wrong when we state that chile peppers are also super healthy.
We will not go deep into medical jargon but consider the recommendation when seeking healthier ingredients to add to your daily choices of foods. So, next time you have the chance to speak to a nutritionist, check on the health benefits and what you may gain by adding chile peppers to your diet.
Allow us, chile peppers contain a substance called capsaicin, which gives peppers its pungency, producing mild to intense spice when consumed. Capsaicin is a potent inhibitor of substance P, a neuropeptide associated with inflammatory processes. The hotter the chili pepper, the more capsaicin it contains.
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