Mushrooms > Portobello

Portobello

A hearty dark brown and flavorful mushroom, Portobello adds texture and taste to any dish. Distinctly pungent with an earthy flavor and a plumb consistency. Portobello makes a great substitute for meat.

Flavor Character:  Fruity, aromatic and peppery.

Reasons We Love Portobellos:

Easy to cook and a very satisfying mushroom.

Portobellos Goes Well With:

White Sauces

Chicken

Omlets

Veggie Burger

Polenta

Product Features

Sun Dried

All Natural

Vegetarian & Vegan

Wild Grown

No Water Waste