Mushrooms > Morels

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Morels

Prized for their deep, earthy, and smoky flavor, these mushrooms are a highly desired ingredient amongst chefs and mushroom enthusiasts. These mushrooms only grow in the wild making them unique and rare. Morels have a dominant taste with mild smokeyness and a meaty texture.

Flavor Character:  Earthy nutty flavor with a smoky and woodsy aroma.

Reasons We Love Morels:

Dominant flavor with imposing presence. Morel has a superior meaty and earthy hazelnut flavor with a smoky and woodsy aroma

Morels Goes Well With:

Scorpion Fish

Beef Tenderloin

Grilled Salmon

Risotto

Grilled Polenta

Veal Ravioali

Product Features

Sun Dried

All Natural

Vegetarian & Vegan

Wild Grown

No Water Waste